CARNES | MEATS
PRATOS INDIVIDUAIS | INDIVIDUAL DISHES
FILET PARMEGIANA
(Macarrão c/molho de tomate)
PARMEGIANA FILET
(Spaghetti with tomato sauce)
R$ 70,00
FILET AO MOLHO MADEIRA
(arroz e batata frita)
FILET WITH MADEIRA SAUCE
(rice and french fries)
R$ 70,00
FILET AO MOLHO BÉARNAISE
(arroz e batata)
FILET WITH BÉARNAISE SAUCE
(rice and potatoes)
R$ 70,00
FILET GRELHADO
(arroz e batata)
GRILLED FILET
(Rice and potatoes)
R$ 70,00
MEDALHÃO DE FILET
(enrolado com bacon,molho madeira, arroz e batata frita)
MEDALLION OF FILET
(rollet up bacon, madeira sauce, rice and french fries)
R$ 70,00
STROGONOFF DE FILET
(arroz e batata frita)
FILET STROGONOFF
(rice and french fries)
R$ 70,00
BIFE ACEBOLADO
STEAK WITH ONIONS
R$ 65,00
BIFE À MILANESA
STEAK WITH BREAD CRUMBMIXTURE
R$ 65,00
CARNE DE SOL
(arroz e batata frita)
REGIONAL SALTED MEAT
(rice and fench fries)
R$ 65,00
ARRUMADINHO
(feijão macassar, farofa, charque e vinagrete)
ARRUMADINHO
(gren bean, fried manioc meal, jerked beef and vinaigrette)
R$ 65,00
CHARQUE À BREJEIRA
(desfiada, acebolada com macaxeira, feijão macassar e vinagrete)
BREJEIRA STYLE JERKED BEEF
(shredded jerk beef, with onions, rice bean and vinaigrette)
R$ 60,00
LEGENDA PARA INTOLERANTES , CELÍACOS E ALÉRGICOS
* Para os clientes que tem alergia mediada por IGE, solicite a presença do gerente ou chefe de cozinha para que adequações sejam realizadas nos pratos de acordo com as suas necessidades.
LEGEND FOR INTOLERANTS, CELIAC AND ALLERGIC
*For customers who have IGE-mediated allergies, request the presence of the manager or chef so that adjustments can be made to the dishes according to your needs.